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Traeger Recipes

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Is your Traeger pellet grill collecting dust in your backyard? Try these mouth-watering Traeger recipes that will wow friends and family.

A Traeger grill is the best thing that’s ever happened to outdoor cooking. You use pellets to heat the grill, which hides a special secret. It seals the smoke in and keeps all that delicious flavor inside!

That means any meat you cook on this grill will be extra tasty. I don’t know about you, but I’m on board with any appliance that adds flavor without effort!

Whether you’ve just bought one or had one forever, these easy Traeger recipes will show you something new. Let’s dive in!

traeger recipes

31 Best Traeger Recipes for your Pellet Grill

traeger recipes

Get inspired by these Traeger recipes for grilling and smoking your meat, vegetables and more. This list covers some of the best pellet grill recipes, perfect for any occasion!

Prep: 10min

Total: 30min

Ingredients:

  • 1. Baby Back Ribs
  • 2. Smoked Cheesecake
  • 3. Smoked Tri Tip
  • 4. Prime Rib Roast
  • 5. Smoked Chicken
  • 6. Baked Potatoes
  • 7. Smoked Chicken Thighs
  • 8. Smoked Queso Dip
  • 9. Smoked Meatloaf
  • 10. Smoked Burger
  • 11. Smoked Salmon
  • 12. Beef Ribs
  • 13. Not Your Mama’s Meatloaf
  • 14. Smoked Turkey
  • 15. Honey Chicken Marinade
  • 16. Smoked Trout
  • 17. Smoked Queso Dip
  • 18. Smoked Stuffed Mushrooms
  • 19. Chicken Legs Quarters
  • 20. Maple Salmon Jerky
  • 21. Flat Iron Steak Marinade
  • 22. Smoked Pork Butt
  • 23. Meatloaf
  • 24. Asparagus
  • 25. Grilled Vegetables
  • 26. Tomahawk Steak
  • 27. Smoked Bacon
  • 28. Chicken Wings
  • 29. Mac and Cheese
  • 30. Smoked Beef Chuck Roast
  • 31. Smoked Brisket

Instruction:

  1. Scroll up to get a bunch of easy, yummy, and delicious recipes. Don’t be afraid to get creative with the ingredients, you might discover a flavor you didn’t know you liked.
  2. Get your shopping list going and make sure you’ve got all the ingredients.
  3. Get cooking and make your next Traeger Recipe!

How to Cook BBQ Pork Ribs | Traeger Staples

FAQ

What is the best thing to cook first on Traeger?

What Traeger Recipe Should I Make FIRST? Traeger enthusiasts and Traeger themselves will recommend roasting a whole chicken first, and we do too. You can find our post about that here on the Traeger Grilled Chicken page. If a whole chicken isn’t your thing, make this Grilled Buffalo Chicken.

Do you flip meat in a Traeger?

Set your Traeger to 500 degrees Fahrenheit and preheat for 15 minutes with the lid closed. Place the steaks on the grill and cook for 4 to 6 minutes on each side, flipping occasionally, until the internal temperature reaches 135 degrees (medium-rare).

What is the easiest thing to smoke on a Traeger?

Brisket. One of the first things people want to know when buying their first Traeger is how to smoke brisket. It’s pretty simple once you get the basics down. This cut of meat is so full of flavor, you won’t need to add much seasoning or other extras, to make it shine.

Is there difference between grilling and smoking on a Traeger?

Smokers are designed to deliver indirect heat at low temperatures, while grilling requires direct heat at high temperatures.

What are the cons of a Traeger grill?

The Top Three Cons Of The Traeger Wood Pellet Grill
  • Expensive. These grills are not the cheap grills in Walmarts. …
  • Needs A Power Source. This is an electric grill, so it requires a power source to operate it. …
  • Takes More Time. This grill takes a little bit more time to cook your food because of the way it operates.

Related posts:

  1. Chicken Casserole Recipes
  2. Red Beans And Rice Recipe
  3. Mahi Mahi Recipe
  4. Cabbage Soup Recipe
About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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