Easy Sautéed Napa Cabbage Recipe – A flavorful way to enjoy Napa cabbage that is easy to make and ready in less than 10 minutes.
Im a huge fan of eating cabbage and Napa cabbage. While I really enjoy the flavor that cabbage has naturally, its also an incredible ingredient to cook up for meals because of how it soaks up and takes on the flavors perfectly of all the other added ingredients.
What I found really enjoyable about this simple Napa cabbage recipe is that besides the cabbage, all the other ingredients are just added sauces and spices to enhance the overall flavor and taste. This means that there is minimal work, besides cleaning and cutting the cabbage and Im always happy to be able to create an amazing meal in a very short amount of time.
- Sauté. Once the cabbage is cut into thin strips, add butter and olive oil to a large skillet over medium heat. Once hot, add in the garlic and sauté for 3 minutes. …
- Serve. Remove from heat and stir in the vinegar. Serve with additional salt and pepper as desired and enjoy!
Easy Sautéed Napa Cabbage
Easy Sautéed Napa Cabbage – A flavorful way to enjoy Napa cabbage that is easy to make and ready in less than 10 minutes.
Prep: 5min
Total: 20min
Yield: 4
Serving Size: 1 serving
Nutrition Facts: calories 101 kcal, Carbohydrate 9 g, Protein 4 g, Fat 7 g, Saturated Fat 1 g, Sodium 437 mg, Fiber 3 g, Sugar 3 g, servingSize 1 serving
Ingredients:
- 1 medium Napa cabbage
- 1 tbsp. grapeseed oil
- 1 garlic clove, minced
- 1 tsp. minced ginger
- 1/8 tsp. red pepper flakes (or to taste)
- 2 tbsp. soy sauce (or tamari)
- 1 tbsp. rice vinegar
- 1 tsp. paprika
- 1 tsp. sesame oil (or to taste)
- 1/2 tbsp. sesame seeds
Instruction:
- Remove the outer leaves off the cabbage and slice the cabbage into thick (about 1 inch wide) strips.
- In a large non-stick pan heat the oil on medium-high heat. Add oil, garlic, ginger, and red pepper flakes and stir. Cook for about 1 minute.
- At this point add the Napa cabbage, soy sauce, paprika, and vinegar. Stir-fry for about 5-7 minutes, until the cabbage softened nicely.
- Transfer the cabbage onto a serving platter. Drizzle with the sesame oil and garnish with sesame seeds. Serve warm.
20 Best Ways to Use Napa Cabbage
Try these Napa cabbage recipes for dishes everyone will love! From dumplings to salads to soup, you can’t top these cabbage dishes.
Ingredients:
- Easy Sautéed Napa Cabbage
- Stir-Fried Napa Cabbage with Hot u0026amp; Sour Sauce
- Seared Napa Cabbage with Miso Butter
- Cabbage Tofu Delicata Squash Stew
- Traditional Kimchi
- Ramen Noodle Salad
- Chinese Napa Cabbage Soup
- Steamed Cabbage Rolls
- Napa Cabbage Slaw
- Cabbage Egg Drop Soup
- Napa Cabbage Steaks
- Chinese Chicken Salad
- Slow Cooker Chicken Soup with Napa Cabbage
- Napa Cabbage Caesar Salad
- Napa Cabbage Summer Rolls with Chicken u0026amp; Spicy Peanut Sauce
- Pork Dumpling with Napa Cabbage
- Braised Glass Noodles with Pork and Napa Cabbage
- Napa Cabbage Salad with Corn
- Shrimp Pork Soup Dumplings
- Napa Cabbage Picnic Salad
Instruction:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cabbage recipe in 30 minutes or less!