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Mud Pie Recipe
This Mud Pie Recipe only takes minutes to make, but it is simply divine. It’s cool and creamy – a perfect summer dessert!
Prep: 20min
Total: 20min
Serving Size: 1 serving
Nutrition Facts: calories 841 kcal, Carbohydrate 95 g, Protein 11 g, Fat 46 g, Saturated Fat 26 g, Cholesterol 139 mg, Sodium 482 mg, Fiber 3 g, Sugar 73 g, servingSize 1 serving
Ingredients:
- 24 Oreo cookies
- 1/4 cup butter, melted
- 1/2 gallon ice cream (chocolate or coffee)
- 1/3 cup chocolate sauce
- 1/2 cup heavy whipping cream
- 2 tablespoon powdered sugar
- 1/2 teaspoon vanilla extract
- 4 Oreo cookies, crushed (optional)
Instruction:
- For the crust, preheat the oven to 350°F.
- Finely crush the Oreo cookies in a food processor. Add the melted butter and mix until well combined. Press it into the bottom and up the sides of a 9″ pie pan.
- Bake the crust for 8-10 minutes. Cool completely, then place it in the freezer.
- Scoop ice cream into a cake pan or bowl, chop and stir till smooth. Spread into the crumb crust. Cover and freeze for several hours.
- When ready to serve, beat whipping cream in a small bowl till soft peaks form. Beat in powdered sugar and vanilla.
- Drizzle pie with chocolate sauce, then top with whipped cream and additional cookie crumbs if desired.
No Bake Chocolate Mud Pie
FAQ
What is a mud pie made of?
A classic Mud Pie recipe uses a chocolate cookie crust, a dense brownie layer, a chocolate pudding layer, and topped with a dollop of Whipped Cream.
What is a Mississippi mud pie made of?
According to The Oxford Companion to Sugar and Sweets, Mississippi mud pie is a rich chocolate dessert “variously composed of pudding, cake, biscuits, ice cream, whipped cream, marshmallows, and liqueur presented in a cookie crust.” The pie is often built in layers, and topped with chocolate syrup, pecan, almonds, …
What is in a Red Robin mud pie?
$8.99 | 1340 cal. A mountain of chocolate and vanilla ice cream, layered with OREO® cookies, fudge, caramel and whipped cream.
What flavor is mudpie?
Mississippi mud pie is a chocolate-based dessert pie that is likely to have originated in the U.S. state of Mississippi, hence the name. It contains a gooey chocolate sauce, brownie and chocolate custard on top of a crumbly chocolate crust. It is usually served with ice cream.
