Mango Margarita Recipe

mango margarita recipe

Ingredients
  1. 3 cups cubed frozen mango, from about 4 small mangos.
  2. ¼ cup lime juice, plus lime slices for garnish.
  3. 3 ounces silver tequila.
  4. 2 ounces Cointreau.
  5. 3 handfuls ice cubes.
  6. Sea salt for the glass rims, optional.

Mango Margarita Recipe

mango margarita recipe

A tropical-inspired mango margarita recipe made with blanco tequila, mango puree, fresh lime juice, triple sec, and a dash of simple syrup.

Prep: 5min

Total: 5min

Yield: 1

Serving Size: 1 margarita

Nutrition Facts: servingSize 1 margarita, calories 280 calories, Sugar 30.5, Sodium 11mg, Fat 0g, Saturated Fat 0g, Carbohydrate 39.3, Fiber 0.1g, Protein .1g

Ingredients:

  • 2 ounces Blanco tequila
  • 1 ounce mango puree (1 ripe mango, frozen mango chunks or Mango Reàl puree)
  • 1 ounce fresh lime juice
  • 1/2 ounce triple sec
  • 1/4-1/2 ounce simple syrup **see note below**
  • splash of soda water (optional)

Instruction:

  1. If making your own mango puree, slice the mango around the seed and remove the skin. Trim around the seed as best you can to get as much flesh as possible. Mangoes should be ripe and slightly malleable. Blend until smooth and creamy. One mango makes roughly 4 ounces of puree.
  2. For the salted rim, take a lime or mango wedge and coat the rim of a margarita glass or double old-fashioned glass. Dip in margarita salt, rotating until coated.
  3. Combine all ingredients (except soda water) in a shaker with ice. Shake vigorously and pour all contents into a double old-fashioned glass. Top with a splash of soda water and garnish with a lime wheel.

How to Make Mango Margarita Recipe | Hilah Cooking

FAQ

Why do you need triple sec for margaritas?

Orange liqueur (often Cointreau or another triple sec) typically brings sweetness to this drink, balancing the tart lime and tequila. The trouble is, that liqueur can mask the flavor of great tequila—and sometimes we really want to taste the tequila.

What is the 321 margarita rule?

An easy way to remember how to mix a classic margarita is to memorize the ratio 3-2-1: three parts tequila, two parts good triple sec (like Luxardo Triplum, Cointreau, or Combier), and one part lime juice.

How much alcohol is in a mango margarita?

19.97% alc./vol. (39.94° proof) 21 grams of pure alcohol.

What is the best mix for margarita?

A good tequila, a bottle of triple sec, and a couple of ripe limes are all you need to make a classic margarita that tastes more natural than any store-bought mix ever will.

How to make a margarita from scratch
  • 2 ounces tequila.
  • ¾ ounce triple sec, preferably Cointreau.
  • 1 ounce fresh lime juice.
  • ¼ ounce agave nectar.
About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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