Macaroni Salad Recipe Easy

Easy Macaroni Salad, just like you’d get from the deli at the grocery store! Wondering how to make classic Macaroni Salad? This homemade recipe is easy and versatile. Add tuna, peas, or any of your favorite add-ins.

Macaroni Salad is such a classic side dish for BBQs and potlucks! I remember my mom buying little containers of macaroni salad from the deli at the grocery store when I was a kid, and we’d eat it alongside burgers, hot dogs, you name it.

Classic Macaroni Salad is super easy to make at home, and tastes just like what you might expect from buying macaroni salad at the grocery store. With just a few simple ingredients, you can make this classic summer side for your next BBQ. Don’t forget to check out our other pasta salads if you are looking for something a bit different!

macaroni salad recipe easy

Easy Macaroni Salad

macaroni salad recipe easy

[“Easy Macaroni Salad, just like you’d get from the deli at the grocery store! Wondering how to make classic Macaroni Salad? This homemade recipe is easy and versatile. Add tuna, peas, or any of your favorite add-ins. “, “Easy Macaroni Salad, just like you’d get from the deli at the grocery store! Wondering how to make classic Macaroni Salad? This homemade recipe is easy and versatile. Add tuna, peas, or any of your favorite add-ins. “]

Ingredients:

  • 1 pound elbow macaroni, cooked according to package directions
  • 1 ½- 2 cups mayo
  • 3 tablespoons sour cream
  • 3 tablespoons cider vinegar
  • 1 teaspoon yellow mustard
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 1/2 cups finely chopped celery
  • 1 cup red bell pepper, diced
  • 1/4 cup finely chopped parsley

Instruction:

  1. Cook elbow macaroni according to package directions, then drain and rinse under cold water until the pasta has cooled. Drain well.
  2. In a large bowl combine mayo, sour cream, cider vinegar, yellow mustard, sugar, salt, and black pepper.
  3. Combine the macaroni with the dressing, then stir in finely chopped celery, diced red bell pepper and finely chopped parsley.
  4. Chill for 1 hour before serving. Enjoy!

Quick and Delicious Macaroni Salad Recipe

FAQ

What are the five mistakes to avoid pasta salad?

5 Mistakes to Avoid When Making Pasta Salad
  1. Not using the right size and shape of pasta. …
  2. Overcooking or undercooking the pasta. …
  3. Not seasoning the pasta enough. …
  4. Not dressing the pasta salad while it’s still warm. …
  5. Making your pasta salad too far in advance.

Why is Hawaiian mac salad so good?

Unlike its Anglo counterpart, Hawaiian mac salad tends to shun vinegar and mustard; it eschews sugar and MSG (which some vintage recipes include), favoring Best Foods (also known as Hellmann’s) mayonnaise instead.

How do you keep macaroni salad moist?

The key to keeping macaroni salad from drying out is the pasta. If you don’t cook it enough, the pasta won’t grab on to the dressing and will dry out. If you overcook the pasta, it will be completely soggy and gross. Cook the pasta just right, and your macaroni salad will stay perfectly creamy.

What is Amish macaroni salad made of?

This Amish macaroni salad is a colorful and flavorful dish made with hard-cooked eggs, bell pepper, and celery in a creamy dressing.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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