Insta Pot Recipes

Lemon Parmesan Sauce

When life gives you lemons, make this sauce. It’s an irresistible concoction that has all the beauty of an Alfredo with the added brightness of lemons, marrying refreshing citrus flavors with cheese and cream. Of course, you can tone down the dairy should you wish (see Jeff’s Tips). One ladle of this sunny sauce is all it takes to make any dish exciting—from chicken to shrimp, and rice to pasta. From Super Shortcut Instant Pot® by Jeffrey Eisner, photograph by Aleksey Zozulya.

Total: 5min

Yield: 4-6 Servings

Ingredients:

• 4 tablespoons (1⁄2 stick) salted butter
• 2 large shallots (diced)
• 3 1⁄2 cups chicken or garlic broth ((e.g., Garlic Better Than Bouillon))
• Juice and grated zest of 3 lemons
• 1 tablespoon dried parsley
• 2 tablespoons cornstarch plus
• 2 tablespoons cold water
• 3 large eggs
• 1 cup heavy cream or half-and-half
• 1 cup grated parmesan cheese

Instruction:

1. Add the butter to the Instant Pot. Hit Sauté and Adjust so it’s on the More or High setting. Once melted and bubbling, add the shallots and sauté for 3 Minutes, until translucent.
2. Add the broth, lemon juice, and dried parsley and stir.
3. Secure the lid and move the valve to the sealing position. Hit Cancel followed by Manual or Pressure Cook on High Pressure for 3 Minutes. Quick release when done.
4. Meanwhile, in one bowl, mix together the cornstarch and cold water to form a slurry. In another bowl, whisk together the eggs and cream.
5. When the lid comes off, give it a stir. Hit Cancel and then Sauté and Adjust to the More or High setting. Once bubbling, immediately stir in the slurry until thickened. Gently stir in the creamy egg mixture followed by the Parmesan and lemon zest. Hit Cancel to turn the pot off.

1001 Instant Pot Recipes

Looking for quick and delicious meal ideas? Whether you’re in the mood for beef, chicken, rice, or pasta, we’ve got you covered. Over 1001 Easy Instant Pot recipes you can make today.

Prep: 5min

Total: 10min

Ingredients:

• Instant Pot Beef and Broccoli
• Instant Pot Orange Chicken
• Instant Pot Chicken Alfredo
• Instant Pot Japanese Cheesecake
• Instant Pot Chicken and Rice
• Instant Pot Mongolian Beef
• Instant Pot Shrimp Boil
• Instant Pot Japanese Curry
• Instant Pot Chocolate Cake
• Instant Pot London Broil
• Instant Pot Taco Pasta
• Instant Pot Ramen
• Instant Pot Banana Bread
• Instant Pot Mac and Cheese
• Instant Pot Cornish Hen
• Instant Pot Cheeseburger Soup
• Instant Pot Turkey Soup
• Instant Pot Jasmine Rice
• Instant Pot Baked Potato Soup
• Instant Pot Pork Chops and Rice
• Instant Pot Mississippi Pot Roast
• Instant Pot Mashed Potatoes
• Instant Pot Hard Boiled Eggs
• Instant Pot Swedish Meatballs
• Instant Pot Beef Fajitas

Instruction:

1. Choose your favorite recipe from the list.
2. Organize all the ingredients.
3. Make a delicious Instant Pot recipe and enjoy 🙂

The FIRST 5 Instant Pot Recipes to make in ORDER *Beginner to EXPERT*

FAQ

What is best to cook in Instant Pot?

• Short Rib Beef Ragu.
• Yogurt.
• Rice.
• Spiced Apple Cider.
• All The Soups.
• Hard Boiled Eggs.
• Whole Roasted Chicken.
• Baked Potatoes.

What foods should not be cooked in an Instant Pot?

1. Creamy Sauces. If there’s one food group you should avoid in the Instant Pot, it’s dairy. …
2. Fried Chicken. The best fried chicken is crisp on the outside, juicy on the inside and perfectly golden brown. …
3. Cookies. …
4. Burgers. …
5. Pie. …
6. Steak.

What should I make first in my new Instant Pot?

1. Instant Pot Ribs. Ribs are probably the most popular recipe to make in the Instant Pot! …
2. Instant Pot Whole Chicken. …
3. Instant Mississippi Pot Roast. …
4. Instant Pot Boiled Eggs. …
5. Instant Pot Applesauce. …
6. Instant Pot Mac and Cheese. …
7. Instant Pot Taco Soup. …
8. Instant Pot Spaghetti.

Can you put frozen meat in Instant Pot?