Ground Venison Recipes

Ground venison is a healthy alternative to ground beef. We’ve rounded up the 10+ Best Ground Venison Recipes that are delicious and easy to make at home. Whether you’re craving burgers, chili, or casserole, you’ll fall in love with this budget-friendly deer’s meat.

Venison, or dear meat, is one of the leanest, healthiest meats available. It has low-fat content and doesn’t taste like beef.

ground venison recipes

20 Ways to Cook Ground Venison

ground venison recipes

This great collection of easy Ground Venison Recipes will give you plenty of new ways to cook your favorite wild game!

Ingredients:

  • ground venison
  • spices
  • herbs
  • sauces
  • garnishings

Instruction:

  1. Choose a recipe that looks tasty. Try something you haven’t had before, it’s fun to experiment!
  2. Make a shopping list and buy the ingredients.
  3. Cook your new favorite Venison Recipe!

21 Easy Ground Venison Recipes

ground venison recipes

Got some ground venison at home and am not sure what to do with it? Try out these Easy Ground Venison Recipes.

Prep: 10min

Total: 30min

Ingredients:

  • 1. Crockpot Venison Chili
  • 2. Grilled Venison Burgers
  • 3. Baked Venison Meatballs
  • 4. Venison Chili
  • 5. Venison Koftas with Yoghurt
  • 6. Creamy Dairy-Free Venison Stroganoff
  • 7. Ground Venison Stir Fry
  • 8. Hearty Venison Chili
  • 9. Oven-Baked Venison Burgers
  • 10. Venison Chili
  • 11. Blue Cheese and Spinach Venison Burgers
  • 12. Indian Venison Meatballs
  • 13. Mediterranean Stuffed Squash
  • 14. Venison Burger with Peaches
  • 15. Venison Jerky
  • 16. Venison Burger with Chorizo Cheddar and Jalapeno
  • 17. Grilled Venison Burger
  • 18. Venison Stroganoff
  • 19. Venison Meatballs with Berry Sauce
  • 20. Venison Snack Sticks
  • 21. Wild Garden Rice Casserole

Instruction:

  1. Scroll up to get a bunch of easy, yummy, and delicious recipes. Don’t be afraid to get creative with the ingredients, you might discover a flavor you didn’t know you liked.
  2. Get your shopping list going and make sure you’ve got all the ingredients.
  3. Get cooking and make your next Ground Venison Recipe.

10+ Best Ground Venison Recipes (Easy Ground Venison Stir Fry Recipe and More)

ground venison recipes

Ground venison stir fry is so flavorful and easy to make at home. It’s one of our favorite ground venison recipes.

Ingredients:

  • 1 pound ground venison
  • 1/2 red bell pepper (sliced)
  • 1/4 cup soy sauce
  • 2 tablespoons cooking wine
  • 1 tablespoon vegetable oil
  • 2 teaspoons minced ginger
  • 2 teaspoons minced garlic
  • 1/3 cup oyster sauce
  • bunch of basil leaves

Instruction:

  1. In a medium bowl, add ground venison, soy sauce, and cooking wine. Mix well.
  2. Add oil to a large non-stick skillet over medium-high heat. Then add garlic and ginger. Stir fry until fragrant, about 1 minute.
  3. Add sliced bell pepper and cook for 2 about minutes.
  4. Turn the heat to high, and add ground venison mixture. Stir fry for about 5 minutes or until the meat is nicely browned.
  5. Add oyster sauce and basil leaves. Mix well. Serve and enjoy!

GROUND VENISON RECIPE TO DIE FOR, SIMPLE AND EASY MEALS USEING YOUR GOUND VENISON OR GROUND BEEF

FAQ

What should I mix with ground venison?

Wondering what to mix with ground venison? Beef and pork are your best bets. Ground venison, or deer meat, is gamey-tasting and has very little fat. Because venison is so lean, you can improve its taste and texture by mixing it with pork sausage or beef for some added fat.

What’s the best way to cook ground deer?

There are many different ways to cook ground venison: frying, grilling, baking, or even sous vide cooking! You can really cook ground venison the same way you would ground beef. The key is to use a meat thermometer and ensure your ground venison reaches an internal temperature of 160 F.

What is ground deer meat good for?

Deer meat is high in many important nutrients, including vitamin B12, zinc and niacin. It’s considered a sustainable source of protein and can help promote weight loss, boost brain health, enhance immunity, encourage muscle growth and recovery, and prevent anemia.

Is ground venison healthier than ground beef?

Being wild and grass fed, venison is much leaner than beef, and contains less saturated fat. ‘It’s also rich in conjugated linoleic acid, which is thought to support a healthy heart, iron and B vitamins, which help you convert the food you eat into energy, and play a vital role in brain and nervous system function.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

Leave a Comment