Ground Chicken Recipes

This roundup of easy ground chicken recipes will make meal prep or weeknight dinners a breeze. Most of the recipes on this list can be made in less than thirty minutes with just one pan. You’ll find primarily low fat and high protein recipes, but there are some low carb options as well.

ground chicken recipes

Cheesy Chicken Mince Fritters with Broccoli

ground chicken recipes

Recipe video above. It’s hard to believe these fritters made with chicken mince are BAKED not FRIED! With almost an entire head of broccoli in them, these are juicy, cheesy and so irresistible. This makes 15 fritters about 6 cm / 2.25″ wide, 1cm / 2/5″ thick. Trying making burgers or meatballs!

Prep: 15min

Total: 40min

Yield: 4

Serving Size: 231 g

Nutrition Facts: servingSize 231 g, calories 461 kcal

Ingredients:

  • 500 g / 1 lb chicken mince (ground chicken) (, or turkey or pork (Note 1))
  • 1 garlic clove, (minced)
  • 1 egg
  • ¾ cup panko breadcrumbs
  • 2 packed cups broccoli (, soft cooked & finely chopped (1 head)(Note 2))
  • ¾ cup finely chopped shallots
  • 1 1/2 – 2 cups shredded mozzarella ((or other cheese of choice))
  • 3/4 tsp salt ((reduce to 1/2 tsp if using a flavoured cheese)(Note 3))
  • Black pepper
  • Oil spray
  • 2/3 cup plain yoghurt
  • 1/8 tsp EACH dried dill, parsley and chives
  • ¼ tsp onion powder
  • ½ garlic clove, minced
  • 1 – 2 tsp extra virgin olive oil
  • Squeeze of lemon juice, (optional)

Instruction:

  1. Preheat oven to 200C/390F. Line a baking tray with baking paper (or spray with oil).
  2. Place Fritter ingredients in a bowl, mix to combine.
  3. Measure out about ¼ cup of mixture and pat into fritter shapes about 6 cm / 2.25″ wide, 1cm / 2/5″ thick (they shrink a bit and become thicker).
  4. Place on tray. Spray the top (generously) with oil.
  5. Bake for 15 minutes, flip, spray with oil again then bake for a further 8 – 10 minutes until golden on top. Serve immediately with Sauce.
  6. Sauce: Mix ingredients together. Add salt and pepper to taste. Set aside for 20+ minutes.

30 Best Ways to Use Ground Chicken

ground chicken recipes

Ingredients:

  • Chicken Lettuce Wraps
  • Chicken Burgers
  • Baked Chicken Meatballs
  • Italian Wedding Soup
  • BBQ Chicken Sloppy Joes
  • Chicken Parmesan Meatball Skillet
  • Chicken Meatloaf
  • Chicken Cottage Pie
  • Ground Chicken Casserole
  • Chicken Stroganoff
  • Chicken Avocado Burger
  • Chicken Parmesan Pasta
  • Chicken Empanadas
  • Chicken Burrito Bowls
  • Black Bean Chicken Burritos
  • Asian Ground Chicken Noodles
  • Chicken Egg Rolls
  • Chicken Chili with White Beans
  • Chicken Feta Burger
  • Sticky Ginger Sesame Chicken Meatballs
  • Taco Burger
  • Ground Chicken Tacos
  • Spinach Chicken Parmesan Meatballs
  • Stuffed Butternut Squash with Chicken and Rice
  • Grilled Chicken Kofta
  • Buffalo Chicken Burgers with Blue Cheese Sauce
  • Firecracker Chicken Meatballs
  • Italian Stuffed Peppers
  • Sriracha Chicken Lettuce Cups
  • Mexican Chicken Picadillo

Instruction:

  1. Select your favorite recipe.
  2. Organize all the required ingredients.
  3. Prep a chicken dish in 30 minutes or less!

Firecracker Ground Chicken | A Simple Macro Friendly Meal Prep Recipe

FAQ

Is ground chicken good for diet?

Offering a lean, protein-packed alternative to the more commonly used ground beef or pork, it is lighter in taste, fat, and calories, and holds up in even the heartiest of recipes.

How do you make ground chicken more juicy?

Add some moisture

Another trick for ensuring that ground chicken doesn’t dry out during cooking is to add moisture. Dairy works especially well for this. For chicken burgers or meatballs, consider adding a dollop of yogurt or a splash of milk to help the meat mixture bind together and stay succulent.

Which is healthier ground chicken or turkey?

If we’re getting really granular, ground turkey is generally a little leaner than ground chicken. It has fewer calories, less sodium, more iron, and more protein.

Why do you use ground chicken?

But ground chicken has the advantage of being a lighter and more tender meat, while also being affordable, packed with protein, and full of flavour. Ground chicken is also versatile: it can be used to make burgers and meatballs, and as or used as a filling in sauces for a variety of dishes.

Does ground chicken taste like chicken?

Although the taste and texture of the ground chicken are similar to other proteins, such as chicken or turkey, there are slight variations depending on the chicken cut used, such as ground breast meat or ground thigh meat.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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