Gigi Hadid Pasta Recipe

Gigi Hadid Pasta Recipe

When Gigi Hadid’s Pasta Recipe went viral, it blew up Instagram and Tik Tok! Does it live up to the hype?! Absolutely! This creamy, spicy vodka sauce is restaurant-quality and such a cinch to make! This is Gigi’s exact recipe from Instagram (I just doubled it) and you can make this recipe with or without vodka!

Prep: 15min

Total: 30min

Serving Size: 1 serving

Nutrition Facts: calories 820 kcal, Carbohydrate 54 g, Protein 28 g, Fat 55 g, Saturated Fat 22 g, Cholesterol 96 mg, Sodium 606 mg, Fiber 4 g, Sugar 7.4 g, servingSize 1 serving

Ingredients:

• 1 lb shell pasta + 1 cup starchy cooking liquid
• 1/2 cup olive oil
• 1 small red onion, diced (about 1 cup) (1 shallot, white or yellow onion work, too!)
• 2 cloves garlic, minced (the best garlic chopper!)
• 1/2 cup tomato paste
• 2 tbsp vodka (See Note 1 for substitutions)
• 1 cup heavy cream
• 2 tsp red pepper flakes (or to taste)
• 2 tbsp butter
• 1/2 cup Parmesan cheese + more to taste
• sea salt and pepper, to taste
• chopped basil, to taste

Instruction:

1. Cook pasta to al dente according to package instructions. Reserve 1 cup of the cooking liquid before draining (you may not need all of this, but I always reserve 1 cup).
2. While pasta is cooking, over medium heat, add olive oil to a large pan. When oil is hot, add onion. Cook for 2-3 minutes, then add garlic and cook 1 minute more. Stir often so garlic doesn’t burn.
3. Add tomato paste and cook for 2-3 minutes, stirring often. Tomato paste will turn a slightly darker color.
4. Add vodka (if using) and cook for 1 minute. To make this dish without vodka simply omit this step OR use one of the substitutions listed in Note 1.
5. Add heavy cream and red pepper flakes. Cook for 1-2 minutes, stirring often until sauce thickens (it will thicken up quickly!).
6. Add in your pasta, 1/2 cup of pasta water and butter. Stir, stir, stir until butter is “melted and saucy” according to Gigi! 🙂 Make sure the pasta is completely coated in the sauce. Add a little more pasta water if sauce seems too thick.
7. Stir in Parmesan cheese. Taste and season with salt and pepper if needed. Sprinkle with basil and serve immediately.

Gigi Hadid Pasta Recipe

This Gigi Hadid Pasta, a viral recipe shared by the supermodel on social media, is a delicious spin on penne alla vodka. With a spicy, creamy vodka sauce, perfectly al dente shells, and lots of basil and parmesan, this recipe is a must-make for a quick and easy weeknight dinner.

Prep: 15min

Total: 30min

Serving Size: 1 serving

Nutrition Facts: calories 690 kcal, Carbohydrate 67 g, Protein 15 g, Fat 40 g, Saturated Fat 16 g, Trans Fat 0.2 g, Cholesterol 62 mg, Sodium 592 mg, Fiber 4 g, Sugar 8 g, unSaturated Fat 21 g, servingSize 1 serving

Ingredients:

• 1 pound shell pasta (or any shape you like such as penne, orecchiette, ziti etc.)
• ½ cup olive oil
• 1 small onion (chopped – about 2/3 cup)
• 4 cloves of garlic (minced)
• ⅔ cup tomato paste
• 1 cup heavy cream
• 2 tablespoons unsalted butter
• ½ teaspoon Kosher salt*
• ¼ teaspoon ground black pepper
• 1 teaspoon red pepper flakes (optional)
• 2 tablespoon vodka (optional)
• ½ cup shredded parmesan cheese
• ½ cup fresh basil leaves (loosely packed – or 1 teaspoon dried basil)

Instruction:

1. Cook the pasta: Fill a big pot with water and a generous amount of salt. Bring to a boil, add the pasta, and cook, following the package instructions, until al dente. Reserve 1 cup of the pasta water before draining, drain and set aside.
2. Saute the onions: Heat oil in a large saucepan over medium heat until warm, 2-3 minutes. Add in the onion, constantly stirring, and cook for 3-4 minutes until the onions are softened.
3. Cook the garlic: Stir in the garlic and cook, constantly stirring, for 30 seconds.
4. Add the tomato paste: Add the tomato paste and cook, constantly stirring with a wooden spoon, for 1-2 minutes. It might separate a little bit (and look like it is a bit curdled). That is normal.
5. Add the heavy cream: Pour in the heavy cream and whisk until combined. Bring the mixture to a boil and let it simmer for 30 seconds to a minute. This happens so quickly, so do not leave sight of it and do not stop stirring.
6. Stir in the butter and seasonings: Stir in butter, salt and pepper and red pepper flakes, if using.
7. Pour in the (optional) vodka: Off the heat; if using, stir in the vodka and mix.
8. Combine with the pasta: Add the now-cooked pasta to the vodka sauce. Give it a toss to make sure that the sauce is evenly distributed. Pour in some of the reserved pasta water if it gets too thick or starts sticking.
9. Garnish and serve: Finish it off with parmesan cheese and chopped basil. Ladle into bowls and serve.

GIGI HADID’S FAMOUS Pasta without Vodka | Tiktok Spicy Pasta Recipe – Best Spicy Sauce Penne Pasta

FAQ

What is the recipe for Gigi Hadid’s pasta?

1. 16 ounces rigatoni pasta or penne.
2. 1/2 cup extra virgin olive oil.
3. 1 tablespoon fresh garlic finely minced.
4. 2/3 cup tomato paste.
5. 1 1/3 cup heavy cream.
6. 2 teaspoons red pepper flakes or to taste.
7. 2 teaspoons dried basil.
8. salt and pepper to taste.

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