Recipe For Buffalo Chicken Dip

recipe for buffalo chicken dip

Frank’s RedHot® Buffalo Chicken Dip

recipe for buffalo chicken dip

Buffalo chicken dip isn’t buffalo chicken dip if it doesn’t use Frank’s RedHot®. For your next party, look no further than this spicy, creamy dip. It’s not a competition, but you definitely just won appetizers.

Want more options? In a slow cooker? How about vegan? Check out our list of best Buffalo Chicken Dip recipes.

Prep: 10min

Yield: 0

Nutrition Facts: calories 61 calories

Ingredients:

  • 2 cups shredded cooked chicken
  • 1 package (8 ounces) cream cheese softened
  • 1/2 cup FRANK’S RedHot® Original Cayenne Pepper Sauce
  • 1/2 cup ranch dressing
  • 1/2 cup blue cheese crumbles

Instruction:

  1. PREHEAT oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish.
  2. BAKE 20 minutes or until mixture is heated through; stir. Sprinkle with green onions, if desired, and serve with chips, crackers and/or cut up veggies.

How To Make Buffalo Chicken Dip – Quick & Easy Buffalo Chicken Dip Recipe

FAQ

What is buffalo chicken dip made of?

Made with juicy shredded chicken, creamy ranch dressing, cream cheese, hot sauce, and loads of cheese, this easy and delicious Buffalo Chicken Dip is then baked until golden, bubbly, and perfect for dipping.

What goes well with buffalo chicken dip?

What to Serve with Buffalo Chicken Dip (17 Easy Side Dishes)
  • Celery and Carrot Sticks.
  • Popeye’s French Fries.
  • Homemade Crescent Rolls.
  • Homemade Pita Chips.
  • Cheesy Breadsticks.
  • Buffalo Chicken Pizza.
  • White Lily Cornbread.
  • Eggy Bread.

Why is my buffalo chicken dip so greasy?

If your dip has a greasy or oil texture or pools in the dip, it means that your have not mixed your ingredients together well enough. They have not fully come together and are separated in the cooking process. Put back on the stove if this is the case, heat it up and mix constantly for a few minutes.

Why is my buffalo chicken dip so runny?

Why is My Buffalo Chicken Dip Runny? Generally, buffalo chicken dip is runny because you didn’t add enough chicken and used too much of the buffalo sauce and/or ranch. A low fat cream cheese will also make the dip a little runnier.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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