Fajita Seasoning Recipe

This fajita seasoning is the perfect homemade blend to spice up any dish to serve on a fajita. The combination of spices are out of this world AMAZING!

This is it! This is the seasoning that will enhance, elevate and take your fajitas to the next level. Homemade Fajita seasoning is just what I love when adding a little spice with amazing flavors to any dish. It is flavorful and full of deliciousness in every bite. I knew this was just the seasoning that I needed to make for all my dishes that spark fajita in the recipe and then some. This homemade seasoning can go on just about any dish that is Mexican style or add a hint of seasoning on a salad. The options are endless with this seasoning.

Homemade seasoning is simple and blends together quickly. Simply add in all the ingredients to one bowl and watch the colors turn to an earthy, colorful hue that smell delicious. It is a simple recipe that comes together in less than 5 minutes but adds SO much flavor and color all your fajita recipes. It is one of the best seasons that you will be using time and time again with each recipe. This is a quick and simple homemade seasoning recipe that will take fajitas to the next level!

Fajita Seasoning

This fajita seasoning is the perfect homemade blend to spice up any type of meat to serve in a fajita. The combination of spices are out of this world AMAZING!

Prep: 5min

Total: 5min

Yield: 2

Serving Size: 1 serving

Nutrition Facts: calories 26 kcal, Carbohydrate 6 g, Protein 1 g, Fat 1 g, Saturated Fat 1 g, Sodium 1198 mg, Fiber 1 g, Sugar 2 g, servingSize 1 serving

Ingredients:

• 2 teaspoons chili powder
• 1 teaspoon paprika
• 1/2 teaspoon ground cumin
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1 teaspoon sugar
• 1/4 teaspoon cayenne pepper

Instruction:

1. In a small together combine the ingredients. Use as needed, about 2 Tablespoons per recipe.

Fajita Seasoning

Skip the store-bought packets and make your own homemade Fajita Seasoning! It’s incredibly simple and can be mixed together in minutes (and you can reduce or omit the salt and the sugar if you want to).

Prep: 5min

Total: 5min

Yield: 4

Serving Size: 2 teaspoons

Nutrition Facts: calories 24 kcal, servingSize 2 teaspoons, Carbohydrate 5 g, Protein 1 g, Fat 1 g, Saturated Fat 1 g, Sodium 36 mg, Fiber 1 g, Sugar 2 g

Ingredients:

• 4 teaspoons chili powder
• 2 teaspoons ground cumin
• 2 teaspoons paprika ((see note 1))
• 2 teaspoons granulated sugar ((see note 2))
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• cayenne pepper (to taste (see note 3))
• salt (to taste)

Instruction:

1. In a small bowl, combine chili powder, cumin, paprika, sugar, garlic powder, onion powder, cayenne pepper to taste (I like 1/2 teaspoon), and salt to taste (I like 1 teaspoon). Store in an airtight container.

Fajita Seasoning

This combination of classic Mexican herbs and spices is super simple to make and keeps in the pantry for months.

Prep: 5min

Total: 5min

Yield: 5

Serving Size: 1 serving

Nutrition Facts: calories 20 kcal, Carbohydrate 4 g, Protein 1 g, Fat 1 g, Saturated Fat 1 g, Sodium 959 mg, Fiber 1 g, Sugar 1 g, servingSize 1 serving

Ingredients:

• 1 tablespoon chili powder
• 2 teaspoons ground cumin
• 2 teaspoons smoked paprika
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon granulated sugar
• ½ teaspoon black pepper
• ½ teaspoon kosher salt (to taste)
• ¼ teaspoon cayenne pepper

Instruction:

1. Add all the ingredients to a small bowl and whisk together.
2. Store in an airtight container.

Homemade Fajita Seasoning

Why buy packaged fajita seasoning, when you can make your own easily and for less money? This Homemade Fajita Seasoning will make your chicken, steak, vegetable or seafood fajitas taste like your favorite Mexican restaurant.

Prep: 5min

Total: 5min

Serving Size: 1

Nutrition Facts: calories 21 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, Saturated Fat 0 grams saturated fat, servingSize 1, Sodium 304 milligrams sodium, Sugar 1 grams sugar, Trans Fat 0 grams trans fat, unSaturated Fat 0 grams unsaturated fat

Ingredients:

• 1 tablespoon corn starch
• 2 teaspoons chili powder
• 1/2 teaspoon salt
• 1 teaspoon paprika
• 1 teaspoon white sugar
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon ground cumin

Instruction:

1. Mix all the ingredients together in a bowl. Store in an airtight container.

The BEST FAJITA Seasoning Recipe