Eggs are some of the most nutritious and inexpensive ways to get dinner on the table. Here are the best egg recipes for dinner!
Eggs for dinner? Absolutely. Eggs aren’t just for breakfast: they’re a fantastic healthy and inexpensive way to eat dinner! Around here, Alex and I eat breakfasts that are mainly plant based (vegan) so that we can save our eggs for dinner. With so many delicious egg recipes to choose from, we prefer to eat our eggs for dinner (aka, brinner). Here are our best egg recipes for dinner!
Best Egg Recipes for Dinner: Cheesy Egg Skillet!
This cheesy egg skillet recipe is a hearty meal for any time of the day! Cook up cheesy eggs and potatoes in a cast iron skillet or any large pan.
Prep: 5min
Total: 25min
Yield: 4
Serving Size: Serving
Nutrition Facts: servingSize Serving, calories 292 calories, Sugar 5.3 g, Sodium 990.9 mg, Fat 19 g, Saturated Fat 5.7 g, Trans Fat 0 g, Carbohydrate 18.1 g, Fiber 4.6 g, Protein 13.3 g, Cholesterol 202.7 mg
Ingredients:
- 1/4 cup olive oil
- 5 cups (1 pound) frozen shredded hash browns (or 2 medium russet potatoes — see below*)
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 tablespoon cumin
- 1/4 teaspoon fennel seeds
- 1/2 teaspoon kosher salt
- 2 green onions, thinly sliced
- 1/4 cup shredded cheddar cheese, plus a sprinkle more
- 1 tablespoon butter
- 4 eggs
- For the garnish: Salsa, fresh cilantro (optional)
Instruction:
- Heat the olive oil in a large oven-proof or cast iron skillet and add the hash browns, flipping occasionally until browned. At 6 minutes, add the chili powder, garlic powder, cumin, fennel seeds, and kosher salt. Cook another about 6 minutes until browned, continuing to flip so they don’t stick.
- Reduce the heat to low. Add the green onions (reserving a handful for the garnish) and cheese and mix it in. Make divots for the eggs (all the way down to the bare pan) and add 1/4 tablespoon butter into each well. Crack 1 egg into each well, and top each with a pinch of kosher salt. Add a sprinkle of additional shredded cheese on top.
- Increase the heat to medium low and cook for 3 minutes on the stove. Meanwhile, preheat the broiler.
- Transfer the skillet to the broiler and cook for 3 to 4 minutes until the whites of the eggs are set.
- Garnish with salsa, the reserved green onions, and fresh cilantro. Serve warm.
Top 5 Dinners You Can Make With Eggs | Recipe Compilations | Allrecipes.com
FAQ
What can I make with a lot of eggs?
- Quiche. …
- Frittata. …
- Strata. …
- Shakshuka. …
- Sheet Pan Hash. …
- Roasted Eggs for a Crowd. …
- Poached Eggs Over Lentils. …
- Huevos Rancheros.
What to eat with eggs for dinner?
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