25 Easy Cream Cheese Recipes We Can’t Resist
These dreamy creamy cheese recipes can’t be topped! From appetizers to main dishes to desserts, cream cheese makes any meal even better!
Ingredients:
- Cheesecake Brownies
- Cream Cheese Cookies
- Easy Cream Cheese Chicken
- Cream Cheese Enchiladas
- Sausage Cream Cheese Crescent Rolls
- Cream Cheese Fudge
- Cream Cheese Coffee Cake
- Cream Cheese Pasta Bake
- Cream Cheese Lasagna
- Creamy Cheese Dip With Bacon and Cheddar
- Million-Dollar Cream Cheese and Garlic Dip
- Cream Cheese Chicken Soup
- Creamy Taco Soup
- Baked Mac and Cheese With Cream Cheese
- Keto Ground Beef Casserole
- Cheesy Cream Cheese Hamburger Pasta Casserole
- 2 -Ingredient Cream Cheese Pancakes
- Cream Cheese-Stuffed French Toast
- Cold Crab Dip With Cream Cheese
- Pumpkin Cookies With Cream Cheese Frosting
- Grilled Cheese Sandwich With Cream Cheese, Roasted Peppers, and Basil
- Easy Hormel Chili Cheese Dip
- Cranberry Cream Cheese Appetizer Bites
- Cowboy Crack Dip
- Philadelphia 3-Step Cheesecake
Instruction:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cream cheese recipe in 30 minutes or less!
How to Make Cream Cheese – One Ingredient Homemade Cream Cheese Recipe
FAQ
What I can do with cream cheese?
Leftover cream cheese recipes
- Omelette. Enrich a thick, grilled frittata with cream cheese. …
- Cakes and bakes. While other dairy products like yogurt or buttermilk can be used within a cake batter, cream cheese is best reserved as a topping. …
- The ultimate sandwich. …
- Fondue. …
- Cheat’s cheesecake. …
- Meatballs. …
- Ice cream.
Can I freeze cream cheese?
Unopened cream cheese can go straight in the freezer in its original packaging. The foil wrapping and cardboard box provides more than enough protection from freezer burn. Frozen cream cheese is best kept in the freezer for up to two months.
Can cream cheese be used like butter?
Cream cheese, mascarpone, ricotta, and potentially cottage cheese can all be used in place of butter in some baking and cooking recipes.
Why is cream cheese good for baking?
Its smooth texture adds richness to frosting and makes wonderfully light and flaky pastry crusts. Cream cheese is the signature frosting for carrot cake and red velvet cake. It can also be used in simple no-bake cheesecake recipes that are especially popular with those looking for low-sugar desserts.
