Homemade Mexican Chorizo Recipe
This homemade Mexican chorizo recipe is easy to make for spicy chorizo sausage with lots of bold chili flavor, great for pork or beef chorizo.
Prep: 5min
Serving Size: 1 serving
Nutrition Facts: calories 369 kcal, Carbohydrate 4 g, Protein 18 g, Fat 31 g, Saturated Fat 10 g, Trans Fat 1 g, Cholesterol 82 mg, Sodium 769 mg, Fiber 2 g, Sugar 1 g, unSaturated Fat 19 g, servingSize 1 serving
Ingredients:
- 1.5 pounds ground pork (fatty is best, or use ground beef or other ground meats)
- 2 tablespoons paprika
- 1 tablespoon cayenne
- 1 tablespoon ancho powder
- 1 tablespoon guajillo powder
- 1 tablespoon garlic powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon coriander
- 1/2 teaspoon Mexican cinnamon
- 1/2 teaspoon ground clove
- 2 tablespoons red wine vinegar
- Salt and pepper to taste ((1 teaspoon each))
Instruction:
- Add the ground pork (or other grounds meats) to a large mixing bowl.
- Add all of the seasonings and vinegar. Hand mix the ingredients into the meat until uniformly mixed.
- Store until ready to use or cook immediately.
30 Best Ways to Cook with Chorizo
Spice up your meals with these quick and easy chorizo recipes! From breakfast tacos to pasta to enchiladas, chorizo gives these dishes the perfect kick.
Ingredients:
- Homemade Mexican Chorizo
- Chorizo Hash and Eggs
- Chorizo Breakfast Tacos
- Chorizo Potato Breakfast Skillet
- Spicy Chorizo Pizza with Caramelized Onions, Goat Cheese, and Arugula
- Chorizo White Bean and Vegetable Soup
- Meat Lasagna With Chorizo
- Easy Chorizo Pasta
- Chorizo Egg Breakfast Burrito
- Creamy Chorizo Queso Dip
- Chorizo Salad With Sweet Potato
- One-Pan Spanish Chorizo and Shrimp
- White Fish and Chorizo Stew
- Chicken Chorizo
- Creamy Corn Chowder With Chorizo
- Chorizo and Sweet Potato Enchiladas
- One-Pan Creamy Tomato Salmon With Chorizo
- Beef and Chorizo Chili
- Chorizo Chicken Jambalaya
- Keto Chorizo Omelette
- Beef Chorizo Sliders
- Mexican Meatloaf with Chorizo
- Mexican Chorizo Tacos
- Chorizo Tortilla Casserole
- Chorizo Meatballs
- Pumpkin and Chorizo Chili
- Monster Chorizo Nachos
- Chicken and Chorizo Paella
- 5-Ingredient Chorizo Carbonara Pasta
- Cheesy Chorizo Quesadillas
Instruction:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a chorizo recipe in 30 minutes or less!
Classic Spanish Chorizo & Potato Stew | Patatas a la Riojana Recipe
FAQ
What does chorizo go well with?
Chorizo goes well with other meats such as chicken, beef, and pork due to their most malleable flavors.
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When other meats are cooked or served alongside chorizo, they take on some flavors of chorizo.
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When other meats are cooked or served alongside chorizo, they take on some flavors of chorizo.
- Alternative heat.
- Sweet or tangy flavors.
- A zesty side to cut the chorizo’s flavors.
What is the best way to cook chorizo?
While there are multiple ways to cook chorizo, grilling, broiling and pan-frying are three of the best ways to ensure a tasty, flavorful outcome.
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You can use a meat thermometer to check for this.
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You can use a meat thermometer to check for this.
- Grilling. …
- Broiling. …
- Pan-Frying.
What is chorizo and is it good for you?
Chorizo, a spicy sausage commonly used in Mexican and Spanish cooking, may be tasty, but it isn’t very diet friendly. Although this sausage is relatively high in protein, it is also high in calories and fat, making it an energy-dense meat you shouldn’t consume often if you are trying to lose weight.
Is chorizo healthier than sausage?
On one hand, chorizo is a type of cured pork sausage that is high in fat, sodium, and cholesterol and is therefore not typically considered a healthy meat. On the other hand, chorizo is also a leaner product than many other types of pork sausage and contains some vitamins and minerals such as iron, magnesium, and zinc.
