Frank’s RedHot® Buffalo Chicken Dip
Buffalo chicken dip isn’t buffalo chicken dip if it doesn’t use Frank’s RedHot®. For your next party, look no further than this spicy, creamy dip. It’s not a competition, but you definitely just won appetizers.
Want more options? In a slow cooker? How about vegan? Check out our list of best Buffalo Chicken Dip recipes.
Prep: 10min
Yield: 0
Nutrition Facts: calories 61 calories
Ingredients:
- 2 cups shredded cooked chicken
- 1 package (8 ounces) cream cheese softened
- 1/2 cup FRANK’S RedHot® Original Cayenne Pepper Sauce
- 1/2 cup ranch dressing
- 1/2 cup blue cheese crumbles
Instruction:
- PREHEAT oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish.
- BAKE 20 minutes or until mixture is heated through; stir. Sprinkle with green onions, if desired, and serve with chips, crackers and/or cut up veggies.
How To Make Buffalo Chicken Dip – Quick & Easy Buffalo Chicken Dip Recipe
FAQ
What is chicken dip made of?
What goes well with chicken wing dip?
How do you thicken chicken wing dip?
What goes best with buffalo chicken dip?
- Celery and Carrot Sticks.
- Popeye’s French Fries.
- Homemade Crescent Rolls.
- Homemade Pita Chips.
- Cheesy Breadsticks.
- Buffalo Chicken Pizza.
- White Lily Cornbread.
- Eggy Bread.