Cream Spinach Recipe

cream spinach recipe

Creamed Spinach

cream spinach recipe

Creamed Spinach is so rich it tastes like it took hours to make, but is really super-easy. Extra-creamy, this side will convert even the pickiest of eaters.

Prep: 5min

Total: 15min

Yield: 6 serving(s)

Nutrition Facts: calories 198 Calories, Fat 17 g, Saturated Fat 10 g, Trans Fat 0 g, Cholesterol 51 mg, Sodium 384 mg, Carbohydrate 5 g, Fiber 2 g, Sugar 3 g, Protein 7 g

Ingredients:

  • 20 oz. baby spinach
  • 2 tbsp. butter
  • 1/2 medium yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 c. milk
  • 1/4 c. heavy cream
  • 4 oz. cream cheese
  • Kosher salt
  • Freshly ground black pepper
  • Pinch cayenne pepper
  • 1/4 c. freshly grated Parmesan

Instruction:

  1. In large pot of boiling salted water, cook spinach for 30 seconds. Drain and place in a bowl of ice water. When cool enough to handle, drain and squeeze out as much excess water as possible.
  2. In a large skillet over medium heat, melt butter. Add and onion and cook until soft, 5 minutes. Add garlic and cook until fragrant, 1 minute more.
  3. Add milk, heavy cream, and cream cheese to skillet. Simmer until cream cheese is melted. Season with salt, pepper, and a pinch of cayenne.
  4. Add spinach and Parmesan and stir to combine.

Creamed Spinach Recipe – Steakhouse Creamed Spinach

FAQ

What is cream of spinach made of?

Wilted spinach is mixed through a silky smooth white sauce, flavoured with sautéed onion and garlic, then served with parmesan cheese. This is the side dish of your dreams! Creamed spinach can be mistaken for just a bunch of spinach and heavy cream thrown together — like abracadabra — and you have creamed spinach.

Is cream of spinach good for you?

Each serving provides: An excellent source of vitamin A and folate and a good source of calcium, magnesium, potassium and fiber.

Does creamed spinach contain cheese?

Using fresh spinach instead of frozen gives this dish a slight crunch to balance the rest of the creamy, cheesy texture. Butter, onions, and garlic add a ton of flavor, and the combination of cream cheese, mozzarella, and parmesan cheeses cheeses take it to the next level.

What to serve with creamed spinach?

A classic accompaniment for steak, creamed spinach goes well with any meat, fish or poultry, like roasted chicken. It also makes a nice addition to pasta dishes such as macaroni and cheese and spaghetti and blends beautifully with other vegetables like parsnips and potatoes.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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