Baked Caprese Chicken
Baked Caprese chicken is nothing less than delicious and delightful! It’s fancy enough for company but simple enough for a quick and easy weeknight dinner that your family will go crazy for!
Prep: 5min
Total: 35min
Yield: 4
Serving Size: 1 serving
Nutrition Facts: Carbohydrate 18 g, Protein 32 g, Fat 13 g, Saturated Fat 5 g, Trans Fat 1 g, Cholesterol 95 mg, Sodium 468 mg, Fiber 2 g, Sugar 15 g, calories 317 kcal, unSaturated Fat 6 g, servingSize 1 serving
Ingredients:
- 1 pound boneless (skinless chicken breasts)
- 1/4 cup balsamic vinegar
- 2 Tablespoons honey
- 1 cloves garlic minced
- 1 Tablespoons olive oil
- 1 teaspoons italian seasoning
- 1/4 teaspoon salt
- pinch of pepper
- 1 cup cherry tomatoes
- 2 large tomatoes (sliced)
- 4 slices mozerella cheese
- chopped basil for garnish
Instruction:
- Preheat oven to 400 degrees. Add the chicken to a 9×13 inch pan.
- In a small bowl whisk the balsamic vinegar, honey, garlic, olive oil, Italian seasoning, salt, and pepper.
- Pour over the chicken and add cherry tomatoes to the side of the chicken. Place the tomato slices on the top.
- Bake for about 20-25 minutes or internal temperature is 165 degrees. Add cheese for the last 5 minutes to melt.
- Garnish with fresh chopped basil if desired.
Caprese Chicken Recipe
FAQ
What is caprese chicken made of?
What goes with chicken caprese?
- Garlic Bread. We could hardly kick off this list without serving a classic Italian accompaniment to the meal. …
- Spinach and White Beans. …
- Pesto Pasta. …
- Parmesan Risotto. …
- Zucchini Tart. …
- Baked Stuffed Artichokes. …
- Sautéed Broccoli Rabe. …
- Panzanella.
How are you supposed to eat caprese?
Can you eat caprese salad as a meal?