Texas Roadhouse Rolls Recipe

These Copycat Texas Roadhouse Rolls are brushed with sweet honey butter and can be made in a bread machine or by hand! A perfect side dish idea for holidays and family dinners!

Guys, I’m not a baker by a long shot. So if I can nail down these rolls, you have an amazing shot of doing the same. I’ve been making these rolls for years, it’s the only time you’ll see me with a rolling pin.

The ingredients that you need are incredibly simple, and you can even use a bread maker for these!

Copycat Texas Roadhouse Rolls

These Copycat Texas Roadhouse Rolls are brushed with sweet honey butter and can be made in a bread machine or by hand! A perfect side dish idea for holidays and family dinners!

Prep: 60min

Total: 175min

Yield: 24

Serving Size: 1 serving

Nutrition Facts: calories 117 kcal, Carbohydrate 19 g, Protein 3 g, Fat 2 g, Saturated Fat 1 g, Cholesterol 13 mg, Sodium 122 mg, Sugar 3 g, servingSize 1 serving

Ingredients:

• 1 ¼ cup Milk
• 1 teaspoon salt
• 4 Tablespoons melted Butter, separated
• 1 large Egg (at room temperature)
• ¼ cup Honey
• 4 cups all-purpose Flour (or Bread Flour)
• 2 ¼ teaspoon Active Dry Yeast (or 1 packet)

Instruction:

1. {‘@type’: ‘HowToStep’, ‘text’: ‘If using a bread machine, see next section below.’, ‘name’: ‘If using a bread machine, see next section below.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-0’}
2. {‘@type’: ‘HowToStep’, ‘text’: ‘Bring the milk to a near boil. Remove it from heat when you see it begin to steam and small bubbles form on the side of the pan. Let it reduce to lukewarm, between 80-90 degrees.’, ‘name’: ‘Bring the milk to a near boil. Remove it from heat when you see it begin to steam and small bubbles form on the side of the pan. Let it reduce to lukewarm, between 80-90 degrees.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-1’}
3. {‘@type’: ‘HowToStep’, ‘text’: ‘Mix the milk, yeast, and honey in a small bowl until well combined. Let it sit for 5 minutes.’, ‘name’: ‘Mix the milk, yeast, and honey in a small bowl until well combined. Let it sit for 5 minutes.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-2’}
4. {‘@type’: ‘HowToStep’, ‘text’: ‘In a large bowl, mix 3 tablespoons of the butter, the milk mixture, the room temperature egg, and 2 cups of flour. Mix slowly until smooth. (Use a mixer with a dough hook if you have one, otherwise it works by hand.) Gradually add the remaining 2 cups of flour and mix until a dough has formed.’, ‘name’: ‘In a large bowl, mix 3 tablespoons of the butter, the milk mixture, the room temperature egg, and 2 cups of flour. Mix slowly until smooth. (Use a mixer with a dough hook if you have one, otherwise it works by hand.) Gradually add the remaining 2 cups of flour and mix until a dough has formed.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-3’}
5. {‘@type’: ‘HowToStep’, ‘text’: ‘Add salt, and mix/knead for 8 minutes. Then drop the dough onto a floured surface and knead for a few more minutes.’, ‘name’: ‘Add salt, and mix/knead for 8 minutes. Then drop the dough onto a floured surface and knead for a few more minutes.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-4’}
6. {‘@type’: ‘HowToStep’, ‘text’: ‘Spray a large bowl with cooking spray and drop the dough inside. Cover the bowl (plastic wrap or a damp cloth works) and let it rise for an hour in a warm place.’, ‘name’: ‘Spray a large bowl with cooking spray and drop the dough inside. Cover the bowl (plastic wrap or a damp cloth works) and let it rise for an hour in a warm place.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-5’}
7. {‘@type’: ‘HowToStep’, ‘text’: ‘Punch down the dough and roll it out on a flat, floured surface until it’s about ½ inch thick. Fold it in half and gently seal.’, ‘name’: ‘Punch down the dough and roll it out on a flat, floured surface until it’s about ½ inch thick. Fold it in half and gently seal.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-6’}
8. {‘@type’: ‘HowToStep’, ‘text’: ‘Cut into 24 squares of even size and place on 2 lightly greased cookie sheets. Cover them and let them rise for 30-40 minutes,, until doubled in size.’, ‘name’: ‘Cut into 24 squares of even size and place on 2 lightly greased cookie sheets. Cover them and let them rise for 30-40 minutes,, until doubled in size.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-7’}
9. {‘@type’: ‘HowToStep’, ‘text’: ‘Preheat oven to 350 degrees and bake for 12-15 minutes, or until the top is a light golden brown.’, ‘name’: ‘Preheat oven to 350 degrees and bake for 12-15 minutes, or until the top is a light golden brown.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-8’}
10. {‘@type’: ‘HowToStep’, ‘text’: ‘Melt the remaining tablespoon of butter and brush the top of the rolls.’, ‘name’: ‘Melt the remaining tablespoon of butter and brush the top of the rolls.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-9’}
11. {‘@type’: ‘HowToStep’, ‘text’: ‘Serve with Copycat Texas Roadhouse Butter.’, ‘name’: ‘Serve with Copycat Texas Roadhouse Butter.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-0-10’}
12. {‘@type’: ‘HowToSection’, ‘name’: ‘If using a Bread Machine:’, ‘itemListElement’: [{‘@type’: ‘HowToStep’, ‘text’: ‘Bring the milk to a near boil. Remove it from heat when you see it begin to steam and small bubbles form on the side of the pan. Let it reduce to lukewarm, between 80-90 degrees.’, ‘name’: ‘Bring the milk to a near boil. Remove it from heat when you see it begin to steam and small bubbles form on the side of the pan. Let it reduce to lukewarm, between 80-90 degrees.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-0’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Add the ingredients to the bread machine in the order listed in the ingredient section of this recipe card. If your manual indicates a different order, follow that.’, ‘name’: ‘Add the ingredients to the bread machine in the order listed in the ingredient section of this recipe card. If your manual indicates a different order, follow that.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-1’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Set the bread machine to the dough cycle, let it do the work from there.’, ‘name’: ‘Set the bread machine to the dough cycle, let it do the work from there.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-2’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Once complete, Spray a large bowl with cooking spray and drop the dough inside. Cover the bowl (plastic wrap or a damp cloth works) and let it rise for an hour in a warm place.’, ‘name’: ‘Once complete, Spray a large bowl with cooking spray and drop the dough inside. Cover the bowl (plastic wrap or a damp cloth works) and let it rise for an hour in a warm place.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-3’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Punch down the dough and roll it out on a flat, floured surface until it’s about ½ inch thick. Fold it in half and gently seal.’, ‘name’: ‘Punch down the dough and roll it out on a flat, floured surface until it’s about ½ inch thick. Fold it in half and gently seal.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-4’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Cut into 24 squares of even size and place on a 2 lightly greased and lightly colored baking sheets. Cover them and let them rise for 30-40 minutes,, until doubled in size.’, ‘name’: ‘Cut into 24 squares of even size and place on a 2 lightly greased and lightly colored baking sheets. Cover them and let them rise for 30-40 minutes,, until doubled in size.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-5’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Preheat oven to 350 degrees and bake for 12-15 minutes, or until the top is a light golden brown.’, ‘name’: ‘Preheat oven to 350 degrees and bake for 12-15 minutes, or until the top is a light golden brown.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-6’}, {‘@type’: ‘HowToStep’, ‘text’: ‘Melt the remaining tablespoon of butter and brush the top of the rolls. Serve with Copycat Texas Roadhouse Butter.’, ‘name’: ‘Melt the remaining tablespoon of butter and brush the top of the rolls. Serve with Copycat Texas Roadhouse Butter.’, ‘url’: ‘https://thecozycook.com/copycat-texas-roadhouse-rolls/#wprm-recipe-23018-step-1-7’}]}

Texas Roadhouse Rolls

This is my copycat recipe for Texas Roadhouse Rolls! These rolls are incredibly fluffy, buttery, super tender, and slathered in honey cinnamon butter. What more do I need to say?

Prep: 90min

Total: 110min

Serving Size: 1 roll

Nutrition Facts: servingSize 1 roll, calories 192 kcal, Carbohydrate 30 g, Protein 4 g, Fat 6 g, Saturated Fat 3 g, Cholesterol 25 mg, Sodium 168 mg, Sugar 7 g

Ingredients:

• 4 teaspoon active dry yeast
• 1/2 cup warm water
• 1 teaspoon sugar ((to activate the yeast))
• 2 cups milk (scalded and cooled to lukewarm)
• 3 tablespoon butter (unsalted, melted and slightly cooled)
• 1/2 cup sugar
• 7 cups all-purpose flour (up to 8 cups)
• 2 eggs
• 2 teaspoon salt
• 2 tablespoon butter (unsalted, for brushing over the finished rolls)
• 1 stick butter (unsalted, softened)
• 1/4 cup powdered sugar
• 1/4 cup honey
• 1 teaspoon cinnamon

Instruction:

1. Add the yeast, warm water and sugar to the bowl of your mixer and lightly whisk. Let it sit for about 10 to 15 minutes until the yeast dissolves and starts to foam.
2. To the bowl of your mixer add the milk, butter, sugar, eggs and salt. Lightly mix everything together, using the dough hook of your mixer, for about 1 minute. Add the flour, 2 or 3 cups at a time, and mix. Add enough flour to form a soft dough.
3. Add additional flour as needed and mix until the dough comes clean from the sides of the bowl. You could use anywhere from 6 to 8 cups, depending on your environment. Place the dough in an oiled bowl and cover with a clean damp kitchen towel. Let rise in a warm place until double in bulk.
4. Spray two baking sheets with cooking spray.
5. Punch down the dough and turn it onto a floured surface. Divide into 2 portions for shaping. I like to roll out the dough so that it’s about 1/2 inch in thickness then cut out the ends to have a perfect rectangle, then cut it out into squares or rectangles. Repeat with remaining dough. You should get about 30 to 35 rolls. Place onto the prepared baking sheets. Let the rolls rise until doubled in size..
6. Preheat your oven to 350 F degrees.
7. Bake the rolls for about 15 to 20 minutes or until golden brown. Brush immediately with melted butter.
8. While the rolls are baking, prepare the cinnamon honey butter by whisking all the ingredients together.
9. Serve the rolls with the cinnamon honey butter.

Texas Roadhouse Rolls

Copycat Texas Roadhouse Rolls are light, tender and fluffy. Brushed with butter after baking to melt in your mouth.

Prep: 15min

Total: 150min

Serving Size: 1 serving

Nutrition Facts: calories 325 kcal, Carbohydrate 61 g, Protein 9 g, Fat 5 g, Saturated Fat 3 g, Trans Fat 1 g, Cholesterol 17 mg, Sodium 107 mg, Fiber 2 g, Sugar 4 g, servingSize 1 serving

Ingredients:

• 1 packet packet active dry yeast
• 1 ¼ c. warm milk ((about 105-110 degrees F))
• ⅓ c. granulated sugar
• ¼ c. unsalted butter (room temperature, (½ stick))
• 1 large egg (room temperature)
• 1 tsp kosher salt
• 3 ½ – 4 c. all-purpose flour (plus more for kneading)
• 3 Tbsp unsalted butter (melted)

Instruction:

1. In a small bowl, add milk and sugar, sprinkle yeast over it.
2. Let the yeast set until foamy, about 5 minutes.
3. Add the yeast mixture to large mixing bowl. Then add ¼ cup butter, egg, salt and 2 cups flour. Beat the mixture on medium speed until batter is smooth.
4. Gradually add flour until soft ball of dough forms. Then increase speed on mixer to medium high and beat for 2-3 minutes longer. Dough should be tacky, but not sticky. If too sticky, add more flour 1 tablespoon at a time.
5. Lightly grease large bowl and place dough in ball, turning once to coat. Cover the bowl with clean dish towel and set in warm place to rise until doubled in size, about 45-60 minutes.
6. Punch the dough down dough gently. Lightly flour work surface and turn dough out of bowl. Knead lightly if necessary.
7. Let set a few minutes while you prepare the baking sheets with a silicone mat or by spraying with non-stick cooking spray.
8. Roll dough out to 12×8 inch rectangle, ½ inch thick.
9. Cut the dough into even pieces using a sharp knife so you have 24-30 pieces of dough.
10. Transfer rolls to prepared baking sheets. Cover with dish towel and let rise in a warm place until almost doubled in size, about 45-60 minutes.
11. About 20 minutes prior to rising being done, preheat oven to 350 degrees F.
12. Place the rolls in the preheated oven at 350 degrees F. Bake rolls for 12-15 minutes or until golden brown.
13. Remove from oven and brush with melted butter.

Making Texas Roadhouse Rolls At Home | But Better

FAQ

Why are Texas Roadhouse rolls so good?

What are Texas Roadhouse rolls made of?

• Active Dry Yeast -See below for using Rapid Rise instead.
• Milk.
• Honey.
• Butter.
• Egg.
• Salt.
• Flour- All-purpose or bread flour may also be used.

Can you buy Texas Roadhouse rolls uncooked?

Do Texas Roadhouse rolls contain honey?