Little Smokies Recipes

Little Smokies, smothered in a sweet tangy BBQ sauce are one of the easiest, most loved appetizers out there. These are guaranteed to disappear whether it’s for a party or dinner, these are just too tasty and fun not to eat.

I love bringing a meaty type dish to add some protein and something savory to an occasion. Similar to Easy chipotle Honey Meatballs, Sweet and Sour Meatballs, or Meatloaf Meatballs, these are meaty, and the perfect dish to counter all the sweet. Grab a toothpick and dig in!

Everyone loves these little smokies, whether you’re entertaining, taking them to a party or serving them for dinner. Savory little smoked sausages are the perfect companion for your favorite BBQ sauce, sweetened with a bit of sugar and tang. It’s a crowd pleaser for sure! They are just perfect for any occasion.

These are rich and flavorful and so super easy. Just add it all to the crock pot for a few hours and your ready to go. It’s so nice to be able to set it and forget it. the crock pot will do all the work for you. They are versatile, easy and so delicious.

All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.

Little Smokies

Little Smokies, smothered in a sweet tangy BBQ sauce are one of the easiest, most loved appetizers out there. These are guaranteed to disappear whether it’s for a party or dinner, these are just too tasty and fun not to eat.

Prep: 5min

Total: 125min

Yield: 8

Serving Size: 1 serving

Nutrition Facts: calories 139 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, Saturated Fat 1 g, Cholesterol 1 mg, Sodium 712 mg, Fiber 1 g, Sugar 28 g, servingSize 1 serving

Ingredients:

• 2 16 ounce packages little smokies
• 1 1/2 cup barbecue sauce
• 1/2 cup ketchup
• 1/4 cup brown sugar*
• 1 Tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/4 teaspoon paprika

Instruction:

1. In a slow cooker add the little smokies to the bottom. In a medium sized bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder and paprika.
2. Pour the sauce over the smokies and cook on low for 2-3 hours.

Lil Smokies Recipe

These crockpot lil smokies are simple, juicy, smothered with BBQ sauce and made with 3 simple ingredients. They make the perfect appetizer for any occasion.

Prep: 5min

Total: 125min

Serving Size: 5 smokies

Nutrition Facts: servingSize 5 smokies, calories 206 kcal, Carbohydrate 15 g, Protein 6 g, Fat 14 g, Saturated Fat 5 g, Cholesterol 32 mg, Sodium 696 mg, Fiber 1 g, Sugar 13 g, unSaturated Fat 7 g

Ingredients:

• 28 ounces little smokies
• 1-1 1/2 cups BBQ sauce
• 1/2 cup light brown sugar ((or grape jelly))
• 1 teaspoon Worcestershire sauce

Instruction:

1. Stir together the BBQ sauce, brown sugar and Worcestershire sauce in the bottom of a crockpot. Add the little smokies and stir until coated.
2. Cook on low for 2-3 hours or until ready to serve. Stir and then turn to warm until ready to serve.

Crockpot Little Smokies

These little smokies are cocktail sausages simmered in the crockpot in a sweet and savory barbecue sauce. A super easy slow cooker appetizer that takes just minutes to put together and always gets rave reviews.

Prep: 5min

Total: 125min

Serving Size: 1 serving

Nutrition Facts: calories 335 kcal, Carbohydrate 28 g, Protein 10 g, Fat 21 g, Saturated Fat 7 g, Cholesterol 48 mg, Sodium 741 mg, Fiber 1 g, Sugar 24 g, servingSize 1 serving

Ingredients:

• 2 packages little smokies (12-14 ounce size)
• 1 1/2 cups barbecue sauce
• 1/2 cup brown sugar
• 1/2 cup ketchup
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder

Instruction:

1. Place the little smokies into a crockpot.
2. Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined.
3. Pour the sauce over the little smokies. Cover and cook on low heat for 2-3 hours, then serve.

Slow Cooker Grape Jelly Little Smokies Recipe

A perfect appetizer for any occasion. The sweet and tangy sauce goes along with juicy little smokies. Serve alongside little plates and toothpicks for your guests.

Prep: 5min

Serving Size: 1 serving

Nutrition Facts: calories 277 kcal, Carbohydrate 29 g, Protein 7 g, Fat 14 g, Saturated Fat 5 g, Cholesterol 34 mg, Sodium 855 mg, Fiber 2 g, Sugar 20 g, unSaturated Fat 9 g, servingSize 1 serving

Ingredients:

• 28 oz. Lit’l Smokies (two 14-oz. packages (I use pork and chicken))
• 18 oz. Concord grape jelly
• 12 oz. chili sauce

Instruction:

1. Drain the little smokies and place them in a medium-sized bowl. Add the chili sauce and grape jelly and stir. Or you can add everything to the slow cooker instead and stir.
2. Place the lid on the slow cooker. Cook on HIGH For 2.5-3 hours or LOW for 4-5 hours, stirring occasionally.
3. Serve with toothpicks for guest to eat the smokies with and enjoy!

Crockpot Lil Smokies Recipes | Easy Football Appetizers

FAQ

What goes good with little smokies?

• Sweet Potatoes Fries.
• Mashed Potatoes.
• Baked Potato Wedges.
• BBQ Sauce.
• Potato Salad.
• Macaroni Salad.
• Mac and Cheese.
• Grilled Vegetables.

What is the best way to heat up little smokies?

Are little smokies already fully cooked?

Are little smokies the same as cocktail sausages?