Chicken Salad Sandwich Recipe

Of all the summer salads, a classic chicken salad recipe is always a favorite at a picnic, a barbecue, or an office potluck! Just a few ingredients can be transformed into a cold, creamy salad or filling for a homemade chicken salad sandwich or wrap!

Keep this easy recipe on hand for last-minute sandwich prep when last-minute invitations come up! Serve this summer with a side of Italian pasta salad and crunchy grilled corn on the cob!

For this chicken salad sandwich recipe, any bread will do, thick slices of a baguette or buns/rolls hold up well. This is naturally low carb and it’s great over a tossed salad as well.

REFRIGERATOR: In an airtight container, the chicken salad will last about a week in the refrigerator. Give it a stir and refresh the flavor with a little salt and pepper (or an extra dollop of Dijon mustard) and serve!

FREEZER: Chicken salad doesn’t freeze well. To prep ahead, simply dice the chicken and freeze. When ready to make, combine it with the ingredients below for a quick lunch!

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

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chicken salad sandwich recipe

Classic Chicken Salad

chicken salad sandwich recipe

A classic chicken salad recipe is always a favorite at a picnic, a barbecue, or an office potluck! Just a few ingredients can be transformed into a cold, creamy salad or filling for a homemade chicken salad sandwich or wrap!

Prep: 15min

Total: 15min

Yield: 6

Serving Size: 1 serving

Nutrition Facts: calories 206 kcal, Carbohydrate 1 g, Protein 15 g, Fat 16 g, Saturated Fat 3 g, Cholesterol 48 mg, Sodium 362 mg, Fiber 1 g, Sugar 1 g, servingSize 1 serving

Ingredients:

  • 2 cups cooked chicken (chopped)
  • ½ cup mayonnaise
  • 1 stalk celery (chopped)
  • 1 green onion (diced (or chives or red onion))
  • 1 teaspoon dijon mustard
  • ½ teaspoon seasoned salt
  • pepper to taste
  • 1 teaspoon fresh dill (optional)

Instruction:

  1. Combine all ingredients in a small bowl and mix well.
  2. Season with salt and pepper to taste.
  3. Serve as a sandwich or over salad.

CHICKEN SALAD | Easy Chicken Salad Recipe | Self Quarantine Cooking

FAQ

What is chicken salad sandwich made of?

Shredded chicken, celery and grapes are tossed in a creamy and tangy dressing and served in croissants for a tasty bite. Pin this recipe for later!

How to make chicken salad sandwich Martha Stewart?

Ingredients
  1. 2 cups chopped or shredded cooked chicken.
  2. ½ cup chopped celery.
  3. 1 tablespoon chopped fresh parsley leaves.
  4. ½ teaspoon coarse salt.
  5. ¼ teaspoon freshly ground black pepper.
  6. 1 tablespoon fresh lemon juice.
  7. ⅓ cup mayonnaise, or to taste.
  8. 3 teaspoons unsalted butter, softened.

What goes good on a chicken salad sandwich?

The only thing required in a chicken salad is mayo and chicken, but otherwise the mix-ins are up to you. We add the crispy celery, tart apple and herbaceous dill for a bright and slightly tangy bite, but you could add things like bacon, olives and even kimchi!

How does Gordon Ramsay make chicken salad?

Slice or shred the meat from 1/2 roast chicken. For the dressing, mix the juice of 1/2 lemon with 6 tbsp extra virgin olive oil, adding any pan juices in the roast chicken and salt and pepper to taste. Toss the chicken inside dressing. Add the watercress towards the chicken right before serving and toss to blend.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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