- Step 1Preheat oven to 425º. On a baking sheet lined with aluminum foil, prick sweet potatoes all over with a fork. …
- Step 2Bake until tender, 45 to 50 minutes.
- Step 3Let cool, then split the tops open with a knife and top with a pat of butter.
- Step 4 Season with salt and pepper before serving.
Baked Sweet Potato
Learn how to bake sweet potatoes with this simple recipe! Serve them as a side dish or stuff them to make them a meal on their own.
Prep: 5min
Total: 45min
Ingredients:
- Sweet Potatoes
- butter
- sea salt
- chives
- dollop of greek yogurt
- a scoop of guacamole
- a drizzle of creamy avocado cilantro lime dressing
- any of these stuffing ideas!
Instruction:
- Preheat the oven to 425°F and place a piece of foil on a baking sheet. Use a fork to poke holes into the sweet potatoes, set them on the baking sheet, and roast for 40 to 50 minutes, or until puffed up and soft inside when pierced with a fork.
Oven-Baked Sweet Potatoes – Martha Stewart
FAQ
What is the best temperature for baking sweet potatoes?
Should you wrap sweet potatoes in aluminum foil when baking?
How long does it take to bake a sweet potatoe at 400?
Which is the best way to cook sweet potato?
- Fastest: Microwave – hands down, if you’re in a hurry, the microwave will cook your sweet potato in 7 minutes, whereas the air fryer will take 30 minutes and the oven will take at least 40 minutes.
- Best texture: it’s a tie, between the air fryer and oven.