Bread Machine Recipes

bread machine recipes

50+ Delicious Bread Machine Recipes

bread machine recipes

Here are 50+ delicious bread machine recipes. You will find recipes for banana bread, white bread, oatmeal bread, pizza dough, French bread, etc.

Ingredients:

  • Flour
  • Yeast or Baking Powder/Soda ((leavening agents))
  • See individual recipes for other ingredients required

Instruction:

  1. To make these recipes, you will need to have a bread machine.
  2. Please see the specific recipes in order to see the ingredients, bread machine settings and time required to make these baked goods.

BEST BREAD MAKER BREAD RECIPE : Salt, Sugar, Oil, Flour, Yeast | $0.40 per Loaf – no kidding

FAQ

Is it cheaper to buy bread or make it in a bread machine?

In a nutshell, if you’re buying basic, cheap sandwich bread, it’s probably cheaper than you can make it at home. But if you compare two loaves similar to what you could make at home — one made with high-quality ingredients as opposed to one made with lesser quality ingredients — home baking becomes much cheaper.

Can you use regular flour in a bread machine?

Even if your all-purpose flour doesn’t have enough gluten, it’s okay to use it in the bread machine. Again, the worst that will happen is that your bread won’t rise as much as it would have with bread flour.

What is the best flour for a bread machine?

Most bread machine manuals and cookbooks call for bread flour rather than all-purpose flour. King Arthur Unbleached All-Purpose Flour, because it’s higher in gluten than national brands of all-purpose flour, works perfectly in the bread machine.

What mixes can you use in a bread machine?

Bread Mixes for Bread Machines & Ovens
  • White Bread Mixes – Buttermilk white bread, country farm white bread, sour cream white bread, etc.
  • Wheat Bread Mixes – Honey wheat bread, honey oat bread, multigrain bread, etc.
  • European Style Bread Mixes – Pumpernickel, French bread, Italian country bread, etc.
About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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